Tunisia
Etablissements Bannour Et Cie has been a leading company in Tunisia since 1970, specializing in the processing, storage, and distribution processes of marine products. The company offers a wide range of frozen and smoked fish varieties, including Shrimps, Sardines, Hake, Daupade-Royal, and Tuna. Each product undergoes strict quality control according to the HAACP system and is continuously monitored by the Quality Team after ISO 9001/2000 and ISO 22000/2005. The firm has four refrigeration tunnels and seven storage rooms with a capacity of 5000 tons to meet the needs of different customers. Etablissements Bannour Et Cie is certified according to ISO 9001, ISO 22000, and HACCP.
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