Japan
Yamono Suisan was founded in 1958 and is based in Shizuoka Prefecture's Hamamatsu City, a major dried fish production area that accounts for about one-third of Japan’s total production. The company specializes in traditional salt-dried products made using natural sea salt from the nearby Fuji River, which has the highest water flow in East Asia. Yamono Suisan offers a range of dried fish products suitable for gifting, everyday meals, and barbecues. Their unique selling points include the use of snowmelt water from Mount Fuji and 100% natural sea salt. The company serves the large market around Tokyo, leveraging its geographical advantage. Yamono Suisan has been producing dried fish in Hamamatsu since the late Edo period, with production becoming more commercialized by the early Meiji era. The company’s products are available through their online shop and local furendo (local tax support)
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