Japan
Shinei Suisan, founded in 1984, is a fishery company based in Shonai Town, Yamagata Prefecture. The company specializes in the handling and processing of fresh seafood from the Shonai Bay, including fish, shellfish, and frozen products. With 15 employees, they manage transportation, storage, loading, packaging, and distribution processes internally to ensure freshness during delivery. They also develop high-quality processed foods using local underutilized marine resources like sea bream sauce (amiebi soy sauce). The company has a retail store in Shonai City and collaborates with local producers to offer various seafood products directly from the shore. Shinei Suisan is known for its natural flavor products without unnecessary additives, such as sardines and squid.
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